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This is the blog of Steve Burkett of Italy, Our Italy

Eat Here: Ristorante Antico Martini

This restaurant has been in continuous operation since 1720, which means that it is approaching its 300 year birthday!

One of the charms of Italy is its food. With one exception, I've always enjoyed every meal. Today's article is about one of our favorite Venetian restaurants -- Antico Martini.

Here is a photo of the restaurant late at night. The photo shows one of the four dining areas -- this one the Terrace -- and it was taken from the campo that Antico Martini shares with the La Fenice opera house.

[click an image for larger view]

Like most Venetian restaurants, Martini is open late for dinner, because that's when Italians tend to eat. This makes it an ideal place to eat after an opera, which we did after a fabulous performance of our favorite, La Boheme. 

Any idea who the first party to make an Antico Martini reservation via the internet might be? We have that distinction! Long before restaurants created their own systems or began to use those such as Open Table, we used just plain, old email. The owner at that time, the charming Emilio Baldi, had a table set with a nice bouquet of flowers and the prosecco was on the house to celebrate the occasion. 

Here is a photo of the main entrance to Antico Martini, on Calle Veste, just over a small bridge.

Like most all of the Venetian restaurants, seafood is the predominate fare. And the seafood is fresh and delicious. Local chefs visit the Rialto Market each morning to gather the makings for the day's meals. You can read more about The Rialto Market in one of my previous articles.

Here are a few photos of our times at Ristorante Antico Martini, starting with a prosecco toast.

I've mentioned the seafood served in Venice before...and I will continue to do so. Here is an appetizer of very thinly sliced fish, caught just the previous evening. I'm not a sushi fan, but I had no trouble with this outstanding item. Notice how the candle light shows through my next bite!

One of our favorite things is having the fish presented, then de-boned, and then set before us. Here you see our server de-boning one of our dishes.

 

And here is our prize!

Antico Martini also has an excellent wine list. Here is a bottle of Valpolicella I enjoyed one evening. Note the 'legs' on this glass of red!

Here are a few photos of other dishes we've enjoyed at Antico Martini.

Always save room for dessert! 

We have eaten at Antico Martini six times and for sure, the next time we go to Venice it we will make our seventh visit. 

Here is the web link to Ristorante Antico Martini.

And here are two very happy patrons of Ristorante Antico Martini.

We are always happy to introduce friends to Antico Martini...so join us?!

Ciao for now,

Steve